Sustainability, cleanliness and quality control have been hot topics in the linen, uniform and facility services industry in the U.S. market and worldwide, and their importance is only increasing. In response to market demand, TRSA launched its Hygienically Clean and Clean Green certification programs in 2012. Since then, the Hygienically Clean program has expanded and diversified to include: Hygienically Clean Food Service, Hygienically Clean Food Safety, Hygienically Clean Healthcare and Hygienically Clean Hospitality. Several TRSA operator member executives recently shared their thoughts on achieving the certification and how the programs have helped improve their operations.

PURSUING CERTIFICATION

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