The winds of change are blowing through today’s food and beverage (F&B) market. And in some ways they have already struck, upsetting the tried-and-true methods and products that textile services operators have used to service this sector for years. Today’s restaurants need specialized attention, and if they’re not getting what they need from their textile services providers, there’s an excellent chance they’ll take their business elsewhere.
 
INCREASED CUSTOMIZATION
 
In this new era of linen supply, launderers need a keen eye for detail. “In my market, (restaurants) need smarter attention, because New York dining is ...